About Me

Sophie1I am just a Frenchie trying to honor my culture. My mum has taught me the taste of good cooking and most of my French cooking bases.

My travel, my friends and my researches taught me the rest.

My favourite dishes are without a doubt hum… Well, I like quite a lot of things… Scallops carpaccio, figs with foie gras, rhubarb tart with meringue, eggs benedict with salmon or trout.

On the other side, I dislike quite a lot of things too: raw tomatoes, red pepper, cake with cream, eels…

I like more savoury dishes than sweet but I love cooking desserts… The only problem, I don’t know what to do with all the cookies and all cakes I am baking… My colleague are always doing a diet and my boyfriend cannot eat everything! Someone interested?

Blogger CV

Guest Blogger:

  • OH LA LA – Tourism blog and magazine of the Loire Atlantique region in France – Post about my family souvenirs in the Loire Atlantique – January 9th 2014 (http://ohlala-blog.fr)
  • Guest Blogger for Edinburgh Foody – Post about the Galette des rois – January 2014 (http://www.edinburghfoody.com/)

Tourism and travel fairs:

  • World Travel Market London 2013 (took part in blogger conferences and networking events)

Blogger events:

  • Travel Tweet Up London – November 2013
  • Travel Tweet Up Edinburgh – November 2013

Foodie events

  • Foodie Festival in Edinburgh – August 2013
  • Scran Salon-First edition – February 2014

Collaboration with DMO’s and Brands:

  • Italian food course – November 2013 – Puglia Region, Italy (WTM13)
  • Foodie press trip in Puglia – Nov/Dec 2013 – Puglia Region, Italy
  • Collaboration with a Scottish Tea Brand on my food blog (The Wee Tea Company)
  • Collaboration with Puglia Shop Online for 4 traditional Apulian recipes and a giveaway (publication Jan-Feb 2014)

 

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